District Profile

The Land of Pauri Garhwal is blessed with splendid view of snow-bound peaks of Himalayas, scenic valleys & surround ings, meandering rivers, dense forests and hospitable people with a rich culture. Diverse in topography, the district of Pauri Garhwal varies from the foothills of the ‘Bhabar’ areas of Kotdwara to the soul-lifting meadows of Dhudatoli, sprawling at an altitude of 3,000 meters. Which remains snow-bound during the winter months. Filled with places of tourist interest, most locations in Pauri Garhwal offer a breathtaking view of the snow laden Himalayan Splendour.

District Pauri Garhwal which is surrounded by the districts of Chamoli, Nanital, Bijnor, Haridwar, Dehradun, Rudraprayag and Tehri Garhwal,offers a panoramic view of the great Himalayas form it's towns and villages. The majestic Himalaya and it's mountain range can be seen from anywhere in the district.

Pauri Garhwal, a district of Uttarakhand state encompasses an area of 5230 sq. km and situated between 29° 45’ to 30°15’ Latitude and 78° 24’ to 79° 23’ E Longitude. This district is ringed by the districts of Chamoli, Rudraprayag & Tehri Garhwal in North, Bijnor & Udhamsingh Nagar in South, Almora & Nainital in East, Dehradun & Haridwar in West. The District is administratively divided into nine tehsils, viz., Pauri, Lansdown, Kotdwar, Thalisain, Dhumakot, Srinagar, Satpuli, Chaubatakhal & Yamkeshwar and fifteen developmental blocks, viz., Kot, Kaljikhal, Pauri, Pabo, Thalisain, Bironkhal, Dwarikhal, Dugadda , Jaihrikhal, Ekeshwer, Rikhnikhal, Yamkeswar, Nainidanda, Pokhra & Khirsu.


Major farming systems / enterprises (based on the analysis made by the KVK)

S.N. Farming System / Enterprise
1 Bhabar Irrigated : Rice, Wheat, Sugarcane, Rapeseed, Mustard, Potato, Lentil, Mango, Guava and Litchi
Livestock - Buffalo, Cattle and Poultry
2 Irrigated Lower Hills : Rice, Wheat, Onion, Chilies, Peas, Potato, Radish, Cauliflower, Soybean, Mango, Guava, Plums and Peaches
Livestock - Buffalo, Cattle and Poultry
3 Rainfed Lower Hills : Finger Millet, Maize, Rice, Wheat, Pulses, Mango, Plums, Guava, Peaches
Livestock - Buffalo, Cattle and Poultry
4 Mid Hills : Barnyard Millet, Ffinger Millet, Rice, Wheat, Soy Bean, Potato, Tomato, Peas, Cole Crops, Pulses, Citrus, Plums and Peaches
Livestock - Buffalo, Cattle and Poultry
5 High Hills : Barnyard Millet, Amaranth, Finger Millet, Cole Crops, Potato, Peas, Peaches, Plums, Pear, citrus, stone fruits.
Livestock - Buffalo, Cattle and Poultry

Description of Agro-climatic Zone & major agro ecological situations (based on soil and topography)

S.N. Agro - Climatic Zone Characteristics
1 Zone A (Up to 1000m) Alluvial mixed with boulders and shingles, Alluvial sandy soil, residual sandy loam.
2 Zone B (1000-1500 m) Sandy loam.
3 Zone C (1500-2400 m) Red to Dark.

Soil Types

S.N. Soil Type Characteristics Area in ha
1 Forest and hill soil Slightly acidic, medium to high in organic carbon content

Area, Production and Productivity of major crops cultivated in the district

S.N. Crop Area (ha) Production (Qtl) Productivity (Qtl /ha)
A : Apple
Pear
Peach
Plum
Apricot
Walnut
Citrus
100
90
66
70
11
178
15
3000
3300
490
1500
1450
1000
750
30
36.66
7.42
21.42
14.21
5.61
21.4
Vegetables Pea
Radish
French Bean
Cabbage
Cauliflower
Onion
Okra
Tomato
Brinjal
Potato
25
35
25
24
9
35
15
34
12
100
1800
2300
1700
1800
3300
3700
880
5300
1100
1700
72.00
65.71
68.00
75.00
36.66
105.71
58.66
155.88
91.66
170.00
Cereals Rice
Wheat
Barley
Finger Millet
Barn Yard Millet
Maize
16196
27556
6758
26552
17491
2412
184960
369380
84370
367620
213520
24600
11.42
13.40
12.48
13.85
12.21
10.20
Pulses Black Gram
Horse Gram
Lentil
Arhar
4927
2022
1293
377
40500
11850
10310
3290
8.22
5.86
7.97
8.72
Oilseeds Soybean
Lahi / Mustard
180
2047
01740
10700
9.67
5.23

Production and productivity of livestock, Poultry, Fisheries etc. in the district

Category Population Production Productivity
Cattle
Crossbred
Indigenous
10151
351412
Not available
Not available
Not available
Not available
Buffalo 70115 Not available Not available
Sheep
Crossbred
Indigenous
2682
31322
Not available
Not available
Not available
Not available
Goats 151575 Not available Not available
Pigs
Crossbred
Indigenous
333
1366
Not available
Not available
Not available
Not available
Poultry 68579 Not available Not available
Fisheries 43000 Not available Not available

Details of Operational area / Villages (2014-15)

S.N Taluk Name of the Block Name of the Village Major Crops & Enterprises Major Problem Identified Identified Thrust Areas
1 Pauri Pabou Nautha, Buransi, Dhulait, Saknayana, Chaplori, Barsudi, Nishhi, Sainji, Dhaur, Sarna, Maroda Rice, Wheat, Finger Millet, Barnyard Millet, Pulses, Lahi Low productivity due to use of old varieties and poor management practices Seed replacement through HYV / Diversification through vegetables
2 Thalisain Thalisain Kaprauli,Paithani, Irdhar, Peetsain,
Musaiti, Bheeda, Gangoan,
Rice, wheat, finger millet, barnyard millet, lahi, potato, pea, amaranth, buckwheat
Finger Millet, Barnyard Millet, Pea, Radish, Onion, Garlic
Low productivity due to use of old varieties and poor management practices
Low productivity due to use of old varieties and poor management practices
Seed replacement through HYV
Seed replacement through HYV/ Diversification through vegetables
3 Pauri Pauri Bamathi, Bahela, Siroli, Kesundar, Molkhandi, Odhali,Gaurikot, Kandetalli, Doongsaari, Kothar, Goldie, Kyark Rice, wheat, finger millet, barnyard millet, off season vegetables Low productivity due to use of old varieties and poor management practices Seed replacement through HYV
4 Khirsu Khirsu Khirsu, Kafald, Gwad, Kothgi, Bundesu Rice, wheat, finger millet, barnyard millet, vegetables Low productivity due to use of old varieties and poor management practices Seed replacement through HYV and diversification trough vegetables
5 Beronkhal Beronkhal Sungriya, Kakalgauri, Sitalimalli, Jamaria Rice, wheat, finger millet, barnyard millet, lahi, chilli, onion, garlic Low productivity due to use of old varieties and poor management practices Seed replacement through HYV
6 Dhumakot Nainidanda Kangaudhikhal, Sirkhet, Bathwadu, Timlakhauli, Kolatalla Rice, wheat, finger millet, barnyard millet, lahi, ginger, onion, garlic Low productivity due to use of old varieties and poor management practices Seed replacement through HYV
7 Nogaonkhal Ekeshwar Ransua, Pathalgooth, Pattusain, Gorali, masou, Dhransu, Seela Rice, wheat, finger millet, barnyard millet, soybean Low productivity due to use of old varieties and poor management practices Seed replacement through HYV and diversification trough vegetables
8 Kotdwar Dugadda Srirampur Siggadi, Jua Rice, wheat, soybean, maize, vegetables, mango Low productivity due to poor management practices Introduction of new high yielding varieties and good management practices
9 Lansdowne Jaiharikhal Khera, Malethi, Mauligaon, Kimaar, Thadhi, Gudetha, Machola, Bandayii. Rice, wheat, soybean, maize, vegetables, mango Low productivity due to use of old varieties and poor management practices Seed replacement through HYV and diversification through vegetables
10 Yamkeshwer Yamkeshwer Badi bidoli Rice, wheat, soybean Low productivity due to use of old varieties and poor management practices Seed replacement through HYV
11 Pokhra Pokhra Kimgiri, Beedamalli, gawari, gandauli, seediakhal, manjhgaon Rice, wheat, soybean, tomato, capsicum, brinjal Low productivity due to use of old varieties and poor management practices Seed replacement through HYV and diversification through vegetables
12 Kot Kot Kanda, Dewar, jamari, Rice, wheat, mustard Low productivity due to use of old varieties and poor management practices Seed replacement through HYV and diversification through vegetables
13 Kaljikhal Kaljikhal Naugaon, tangrol, sarasu Rice, wheat Low productivity due to use of old varieties and poor management practices Seed replacement through HYV and diversification through vegetables
14 Dwarikhal Dwarikhal Chaulisain, kandakhal Rice, wheat, soybean, lentil Low productivity due to use of old varieties and poor management practices Seed replacement through HYV and diversification through vegetables

Priority / Thrust Areas

Crop / Enterprise Thrust area
Cereal Seed replacement
Vegetable Off-seasonal cultivation of vegetables
Farm Yard Manure Scientific methods of composting and its value addition by use of bio-agent
Cereal / Vegetable Integrated Pest Management
Mushroom Mushroom cultivation